Do you still use choline chloride in your production?

Discover a solution capable of transforming your results!

The natural revolution to increase animal profitability and performance

Natu-B4™ is not just a total replacement for choline chloride, it is an alternative that exceeds expectations terms of performance, energy efficiency and sustainability.

With over 20 years of application and an extensive list of scientific publications, Natu-B4™ is the choice of producers looking to maximize results without compromising animal health or the environment.

Do you still use choline chloride in your production?

Replace choline chloride with Natu-B4™

Industrial benefit
- Forget the problems and consequences of hygroscopicity: it is the end of premix caking, reduce excess carriers by reducing premix volume, stocks and transports and thus increasing your competitiveness, reduce crusting in mixers and eliminate vitamin overdosing.
- With Natu-B4™ you can now include your choline source in the premix without fear and thus eliminate a problematic ingredient from your finished feed plant.
Performance and health benefits
- Natu-B4™ complements the choline present in cereals in an intelligent way, having its greatest potency precisely in the function where cereal choline or choline chloride are less effective: energy metabolism, which makes it the ingredient of choice when we think of a complementary and complete supplementation.

Better performance: By stimulating metabolic pathways, Natu-B4™ increases lipid utilization and gluconeogenesis, thereby increasing the amount of metabolizable energy available for animal performance and health, as reflected in GPD, CI, reproductive parameters, etc.

Reduce fat deposition: By increasing lipid utilization, Natu-B4™ can be applied in a specific protocol to reduce fat deposition in the liver and abdominal cavity of poultry and in the subcutaneous tissue of pigs, avoiding chronic problems resulting from excessive deposition, and potentially improving profitability at the slaughterhouse.

More results: By excluding choline chloride, we reduce the intake of chlorine in diets, which reduces the likelihood of metabolic problems resulting from its excess.

Do you still use choline chloride in your production?

Then you need to know the effect on animal performance of replacing choline chloride with Natu-B4.

Historical differences in weight gain and feed conversion rate between broilers supplemented with Natu-B4™ and choline chloride:

Replace choline chloride with Natu-B4. Graph about historical data on average daily gain of broilers supplemented with Natu-B4 vs. Choline Chloride in different studies

Replace choline chloride with Natu-B4. Graph about Historical data feed conversion ratio of broilers supplemented with Natu-B4 vs. Choline Chloride in different studies

Benefit in carcass composition

If applied in a specific protocol, Natu-B4™ can significantly modulate the carcass composition of poultry and pigs.

> Thus, less fat is deposited and more energy is available for muscle development.

Up to -2.8 mm of backfat in pigs
Up to +10% spine depth
Up to +4.2% % of meat in carcasses
Up to -16% amount of fat in liver
Up to -20% relative weight of abdominal fat
Up to -9% relative liver weight
Up to 100% reduction of fatty liver syndrome

Effect on energy distribution

Poultry: less fat deposition in the liver and abdomen, lower incidence of fatty liver and more energy available for muscle development.

Replace choline chloride with Natu-B4. . Graph about relative weight of abdominal fat at 42 days in poultry — *1- Agrawal (2012)*

Replace choline chloride with Natu-B4. Graph about relative liver weight at 35 days (1:4.84) in poultry — 2-*Le Roux (2015)*

Replace choline chloride with Natu-B4. Graph about total fat i the liver (mg/g) at 42 days in poultry — *3 – Agrawal (2012)*

Replace choline chloride with Natu-B4. Graph about incidence of fatty liver (%): up to 42 days in poultry — *4 – Agrawal (2012)*

Pigs: Lower subcutaneous fat deposition which means leaner carcasses, greater energy availability for muscle development and higher percentage of meat in carcasses with higher yield of cuts.

Cost-effective formula

Natu-B4™ reduces fat deposition in the carcass by converting it into energy for muscle growth and development.

The amount of metabolizable energy available is known and this value can save energy in the formulation of poultry diets, significantly reducing their cost.

Since Natu-B4™ acts in certain metabolic pathways, i.e. after nutrient absorption, it does not compete for substrates with enzymes and emulsifiers, and may even have a complementary or synergistic effect with these additives.

If you use bicarbonate to balance sodium with a lower chlorine content, by using Natu-B4™ you can reduce its inclusion, increasing common salt and thus reducing costs.

In addition, the inclusion of Natu-B4™ is in itself more economical than that of choline chloride. This is due to its high potency, which comes from the synergy between several phytoactives, resulting in low inclusion doses. Each kg of Natu-B4™ is equivalent to 4.84 kg of 60% choline chloride.

Environment

For every ton of Natu-B4™ applied, we stop using almost 5 tons of petroleum derivatives from a chemical industry. Instead, we use a 100% natural product derived from carbon-fixing plants.

Are you sure about this? Do you still use choline chloride in your production?

Now you’re ready to take your production to the next level with Natu-B4

Discover how Natu-B4™ can transform your bottom line and make your animal nutrition more efficient and sustainable.
📩 Request a sample or talk to our technical team: products@nuproxa.ch
🌐 More information at: Natu-B4®

Natu-B4™: Natural, innovative and proven effective