Animals background Nuproxa

iNuxA-B4®

Fish

Fish

Shrimp

Shrimp

Much more than a natural source of choline

iNuxA-B4®

  • 100% natural
  • Non-hygroscopic
  • Does not react with vitamins and pigment
  • Extrusion stable
  • Does not induce trimethylamine (TMA) formation
  • Low dosage
  • Reduces premix and formulation costs
  • Choline chloride replacement
  • Contributes to hepatic steatosis reduction
  • Performance enhancer
100% natural

100% natural

Non-hygroscopic

Non-hygroscopic

Does not react with vitamins and pigment

Does not react with vitamins and pigment

Extrusion stable

Extrusion stable

Does not induce trimethylamine (TMA) formation

Does not induce trimethylamine (TMA) formation

Low dosage

Low dosage

Reduces premix and formulation costs

Reduces premix and formulation costs

Choline chloride replacement

Choline chloride replacement

Contributes to hepatic steatosis reduction

Contributes to hepatic steatosis reduction

Performance enhancer

Performance enhancer

Many more benefits for fish and shrimp
with reduced formulation costs

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Applications


Choline chloride replacement

Fatty liver reduction

Fatty liver reduction

Performance enhancer

Performance enhancer

Compared to CC, iNuxA-B4® has several benefits:

1

It is 100% natural;

2

It is not hygroscopic, facilitating handling in premix and feed plants;

3

It does not react with vitamins and feed pigment, maintaining its activity;

4

It is stable at extrusion temperatures;

5

It does not induce TMA formation;

6

Low dosage of use, using less space in feed formulation;

7

Reduces vitamin premix costs as it demands les carrier;

8

Reduces formulation costs.

Benefits


iNuxA-B4® allows 100% replacement of choline chloride (CC) in fish and shrimp diets. Fish and shrimp have high choline requirements and CC uses an important space in vitamin premixes and feed formulas. CC is also highly hygroscopic making it difficult to handle in feed plants and premixes. Its high reactivity can damage vitamins and pigments. In turn, fish such as tilapia, salmon and trout show a high fatty infiltration in liver and pyloric caeca. Better performance of fish and shrimp allows finishing culture cycles in less time and thus reducing production costs.

Compared to CC, iNuxA-B4® has several benefits: 1. It is 100% natural; 2. It is not hygroscopic, facilitating handling in premix and feed plants; 3. It does not react with vitamins and feed pigment, maintaining its activity; 4. It is stable at extrusion temperatures; 5. It does not induce TMA (trimethylamine) formation; 6. Low dosage of use, using less space in feed formulation; 7. Reduces vitamin premix costs as it demands les carrier; 8. Reduces formulation costs.

Mode of action

iNuxA-B4® provides highly bioavailable phosphatidylcholine and a series of phytochemicals such as terpenoids, rutin and saponins that replace the function of choline, stimulating PPARα (peroxisome proliferation activation receptors) and thus increasing the use of fatty acids as a source of energy, in turn decreasing fat deposition in the liver.

Brochure


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